Romaine lettuce, chopped, with our own home-made ceasar dressing (on the side), shaved parm cheese, bacon and home-made garlic Naan Bread croutons- They don’t break when you try to fork them.
Chef Jonah Loves a good Ceasar, and he’s made a great one. I call-it a base-salad. I like to add smoked meat (chicken, pork, or beef), then some smoked Gouda, pepper, and Love. That’s your call. We provide the base.